Butterscotch pumpkin sauce
Butterscotch Pumpkin Sauce
by Tiffany Bannworth from Cape Coral, FL
This sauce tastes like a mellow pumpkin pie and it’s delicious! I tried it on some oatmeal and it was delish. But it would be great over some ice cream, a dip for apples or even on top of waffles… So many options.
Ingredients
- 1 stick butter
- 1 c dark brown sugar
- 1 Tbsp scotch (optional)
- 1/2 c heavy cream or whole milk
- 1 Tbsp vanilla
- 1 pinch salt
- 1 can(s) pure pumpkin
- 1 Tbsp cinnamon
- 1 tsp pumpkin pie spices
See directions for butterscotch pumpkin sauce
Just A Pinch Recipes is a coming-together of hometown cooks and the timeless, proven recipes that pass through generations. The old-fashioned recipe swap now extends to blue-ribbon cooks across the map… each bringing their own unique flavor to the table: from mom’s Georgia peach pie to that creamy Wisconsin cheese soup you look forward to every winter.
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