by Leah Robertson from Siloam Springs, AR
These yummy little cake balls are a great fall treat! Extremely moist, they remind us of a pumpkin pie. With the candy coating, you’re going to find yourself saying “I’ll just have one more” a lot. They’ll be great for a party, tailgate, or wherever you need to bring a little dessert.
- 1 pkg spice cake mix
- 1-15oz can(s) pumpkin
- 1/2 c water
- 1 egg
- 1 tub of cream cheese frosting (I use about 3/4 of the tub)
- 1 pkg vanilla almond bark